This delicious avocado-chocolate pudding is the perfect nourishing snack or dessert. With fibre and monounsaturated fatty acids from the avocado, natural
sweetness from the banana and magnesium from the cacao, you’ll wish you made more.
Difficulty: Easy | Serves: 1 Subo bottle | Prep: 5 mins
Ingredients:
1 ripe banana
1/4 ripe avocado
1 tbsp cacao powder
1/4 cup unsweetened milk of choice
Method:
Step 1: Add all ingredients to a blender and blend until smooth and creamy.
Step 2: Spoon into Subo Bottle and serve.
Step 3: Best served immediately, but can be prepared ahead of time and stored in the fridge for 1 day.
Approximate nutrition per serve:
*Using unsweetened fortified soy milk
Protein: 4.9g
Fat: 9.4g
Monounsaturated: 4.9g
Carbohydrates: 26.5g
Fibre: 7.8g
Potassium: 615.5mg
Magnesium: 42.9mg
Vitamin C: 13.6mg
